Expertise

Impact of market structure changes on agri-food chains, market design, determination of willingness to pay for private and public goods, experimental economics

Biography

A CIRANO Researcher and Fellow since 2003, Maurice Doyon is Full Professor in the Department of Agri-Food Economics and Consumer Science at Université Laval. He is also Holder of the Egg Industry Economic Research Chair.

Holding a Ph.D. in Applied Economics from Cornell University, his research interests are the impact of market structure changes on agri-food chains, market design, determination of willingness to pay for private and public goods, and experimental economics.

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CIRANO Publications by Maurice Doyon

As an author

1 to 5 of 28 results
RP

Impact du design de questions sur la perception des compensations proposées et les intentions de participation au pad: étude de préfaisabilité

Maurice Doyon and Laure Saulais

Agri-Food, Sustainable Development and Environment
CS

Analyse des préférences des résidents-propriétaires de la ville de Québec pour l’aménagement de bassins de rétention à proximité

Maurice Doyon, Stéphane Bergeron and Jacinthe Cloutier

Municipal Affairs and Environment
CS

Revisiting the Gap Between the Willingness-to-Pay and Willingness-to-Accept for Public Goods

Christian A. Vossler, Stéphane Bergeron, Maurice Doyon and Daniel Rondeau

Experimental Economics and Environment
CS

Canadian Agriculture and Risk Management Programs in the Context of the COVID-19 Crisis: A Brief Assessment

Maurice Doyon and Alphonse Singbo

Agriculture, Covid-19, Economy, Risk Management and Role of the State
CS

La présence de biais cognitifs en analyse économique : une étude de cas

Marc-Olivier Bessette, Mariame Dioubate, Myriane Hébert, Miriam Elsie Kuimi Tchana, Laura Morissette, Jean-Charles Toupin, Raoul Yaro, Maurice Doyon and 3 other authors

Experimental Economics

CIRANO Projects

Change

Maurice Doyon, Bernard Ruffieux

Agri-Food, Health, Digital Transformation, Experimental Economics

The degree of competitiveness of the agri-food sector in the age of the Internet

Compétitivité du secteur agroalimentaire à l’heure du commerce électronique - Publié le December 10, 2019

JoAnne Labrecque, Maurice Doyon, Raymond Dupuis, Genevieve Dufour

Agriculture, Regional Development, Innovation, Digital Transformation